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$160.00
Served with Stone Ground Mustard and Doughy Potato Rolls
By
Tomato Ragu / Asiago / Grilled Italian Bread
Served with Horseradish Aioli or Chimichurri and Miniature Croissants
Served with Honey Mustard Gglaze and Scratch-made Buttermilk Biscuits
Tarragon Gremolata